On Draft: Guinness Sam Adam's Seasonal Hoegaarden Smithwick's Bass Ale Stella Artois Sierra Nevada Pale Dogfish Head 90 Min. Bell's Oberon Penn Pilsner Magic Hat #9 Dale's Pale Ale Abita Jockamo IPA Brooklyn Brown Miller Lite Yuengling Lager
| Join us for: Fat Ass Tuesdays featuring the music of Jerry Coleman and Randy Eugene Tuesdays from 10 'till 1:30
As seen in "Pittsburgh Magazine"
You've just been "downsized": Le Mardi Gras, Shadyside You need a venue to contemplate your lot in life. Since 1954, Mardi Gras has been that venue. It's small, akin to walking steerage, where the bar extends the length on the port side while four roomy booths constitute starboard. It's dark, like a David Lynch film. And they serve the stiffest drinks in town. Mardi Gras bartenders use mixers... sparingly, shall we say. Grab one of the 20 stools at the bar, and order a Hurricane, made with fresh-squeezed orange and grapefruit juices, pineapple juice, rum and grenadine, listen to blues on the jukebox and then decide what to do with the rest of your life. 731 Copeland St., Shadyside. Mon.-Thurs., 4 p.m.-2 a.m.; Fri.-Sun., 2 p.m.-2 a.m.; on Sundays during Steelers games, the bar opens at 12:30 p.m. IN MEMORY: Mickey McGovern 3 September, 2008
Your in a better place now, Mick
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412-683-0912
731 Copeland Street , Shadyside
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